We use the produce we have grown here on the farm or from other local producers as much as possible for our homemade menu items at Chez Pepere.
Fall Baking Preorders Week of Oct. 9th Sold Out
Our Fall baking preorders are full for the week of October 9th. Get your orders for now to Christmas in as soon as possible to avoid dissapointment.
Bulbs Have Arrived!!!
Our bulbs have arrived! Specialty Tulips, Hyacinths, Daffodils, Anemones, Ranunculus, Crocus, Dwarf Iris and Garlic Bulbs are here. Shop our Online store for selection or head over during regular business hours. Bulbs are available for shipping on request.
Fall Baking Order Menu
Our Fall Baking Preorder Menu is now available! Place your orders now. Large orders or orders needed for a specific date should be placed as early as possible.
Fresh baked fall inspired desserts available at the cafe this week. Apple Crumble Pies, Cranberry Apple Maple Crumble Pies, Pumpkin Snickerdoodles with Marshmallow filling, and Frosted Pumpkin Breads. All of our other regular desserts are also available including cookies, buttertarts and dessert bars.
A quick walk through the gardens this morning before heading to Chez Pepere to check for frost and damage. All the plants look good just a little frost on the car but that’s it. Made it another day. Can you believe the strawberries are still going??? These are our West Coast Seed Fresca Strawberries. They…
Open for Dine-in July 20th
Groundhog River Farm – Chez Pepere Cafe, Farm and Garden Market will reopen for Dine in Customers on the 20th of July 2021.
Our Market has moved into the garage at the Coffee Shop in order to provide more space for new stock and more room for seating in the cafe.
Tomorrow is the big day! We will be back to our regular hours 10-4 Tuesday to Saturday for Take out and Order Pick up until the lock down is over.
Pre Order Menu for March 27th
We are closed for Take Out and Dine in but you can still order Homemade Pies, Dinners and Baking for biweekly pick up. See our January Menu for Order items